Well hello again! It has been almost an entire year since I've published a GHN blog post! The year 2021 was a year dedicated to getting my business, Georgia Haas Nutrition LLC, off the ground. So the blog definitely took the back burner for a while there. But I'm back! Now that my business is …
Maybe this is just the nutrition weirdo in me, but I consider a person's relationship with food to be extremely important. Not just for health reasons, but also because it defines how you perceive the innate human activity of eating, which is something we spend a lot of time doing. If we're being honest, our …
Continue reading How My Relationship With Food Has Changed After Studying Nutrition
You've probably heard it your whole life, from doctors, parents, teachers, etc. "Eat your fruits and vegetables!" While it's great that this has been instilled in us from a young age, this is obviously pretty vague. How much exactly are we supposed to be eating? Are we actually getting enough? And why is it so …
Continue reading Just How Many Fruits & Vegetables Should You Be Eating?
When most of us think of fiber, we think of foods like whole grain bread and oatmeal. We think of them as ways to get our GI tract moving more quickly, foods great for when you have constipation or other stomach issues related to that. While all of this is true, fiber is actually a …
In the past few years, I've noticed that if I go even a few hours without eating, I experience really horrible symptoms like shakiness, dizziness, extreme hunger, clamminess, nausea, weakness, and just general anxiety. At first, I wasn't really sure what was going on. I just thought that I would get really hungry. But I …
With Thanksgiving coming up this week, it can seem like an impossible task to eat healthy. It's undeniably more difficult, that's for sure. While it's certainly ok to treat yourself a bit during the holidays, it's important to make sure you're still eating nutrient-dense foods. Whether you're hosting this year or simply bringing a dish …
My sophomore and junior years of college, I worked in a bakery on campus with one of the chefs from our Nutrition and Dietetics Department, Chef Todd. Throughout those 2 years, I learned a lot about baking. But I also learned a little bit about life too. Here are some of the valuable life lessons …
Continue reading 7 Life Lessons I Learned From Working in a Bakery
georgiahaasnutrition.com 